Beef is a classic British ingredient and whether it's a cost effective stew or fillet steak for a treat, you'll find a delicious beef recipe here. Stewing steak is less expensive to buy but makes a fantastic Beef and Guinness Casserole or you could try silverside for our slow-cooked Silverside Braised with Red Wine Our delicious Barbecued Rump of Beef in Dijon and Tarragon is perfect for a top rump joint or try a Seared Beef Fillet Sarnie for a lunch time treat.