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Fresh mint and honey sauce recipe

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  • Recipe facts:
  • Rating: 3 stars
  • 6 Serves: 6

Finely chop the fresh mint leaves and mix with the honey and vinegar just before serving.

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Ingredients

  • large handful mint leaves
  • 2tbsp honey
  • 4tbsp white wine vinegar
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Each serving contains
  • Calories 20 1%
  • Sugar 4g 4%
  • Fat 0g 0%
  • Saturates 0g 0%
  • Salt 0g <1%
of your guideline daily amount

Click here to find out more about guideline daily amounts

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