Home Recipes Cranberry & goats cheese bruschettas recipe

Cranberry & goats cheese bruschettas recipe

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  • Recipe facts:
  • Rating: 5 stars
  • 5mins to prepare and 10mins to cook Takes: 5mins to prepare and 10mins to cook
  • 16 slices Serves: 16 slices

Cut the French bread into slices and lightly grill both sides until pale golden. Top each slice with a little cranberry sauce and a slice of goats' cheese.

Grill for 2-3 minutes until cheese just begins to melt. Sprinkle with chopped thyme and serve warm.

I have cooked this 1

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Ingredients

  • 1 small French stick
  • 200g jar cranberry sauce
  • 150g (5oz) goats' cheese log
  • few sprigs fresh thyme
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Each serving contains
  • Calories 85 5%
  • Sugar 5g 6%
  • Fat 3g 5%
  • Saturates 2g 10%
  • Salt 0.3g 5%
of your guideline daily amount

Click here to find out more about guideline daily amounts

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