Berry and yogurt crush recipe

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Berry&YogurtCrush HERO
  • Recipe facts:
  • Rating: 3 stars
  • 6 Serves: 6

Tip the frozen fruit into a food processor. Add the yogurt and honey and blend for about 10 seconds or until the mixture is very thick and almost smooth but still with larger chunks of fruit. Serve immediately.

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Ingredients

  • 500g (1lb 2oz) pack frozen Tesco Black Forest Fruits
  • 500g (1lb 2oz) carton Healthy Living Natural Greek Style Yogurt
  • For the syrup
  • 2tbsp honey
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Each serving contains
  • Calories 125 7%
  • Sugar 20.9g 24%
  • Fat 2.3g 4%
  • Saturates 1.3g 7%
  • Salt 0.2g 4%
of your guideline daily amount

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