Apple, pork and ginger stir-fry recipe

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Apple, pork and ginger stir fry HERO
  • Recipe facts:
  • Rating: 4 stars
  • 4 Serves: 4

Heat oil, add pork and cook on a high heat to colour for 6-8 minutes.

Add garlic, ginger, chilli, apple, carrot and broccoli and cook stirring constantly for 4 minutes.

Cook noodles according to packet instructions and add to the pork stir-fry. Use two spoons to mix the ingredients together, add the lime juice and serve.

I have cooked this 9

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Ingredients

  • ½tbsp vegetable oil
  • 300g (10oz) pork fillet or loin steaks cut into thin strips
  • 1 clove garlic, crushed, peeled and chopped
  • 5cm (2in) ginger, peeled and cut into matchsticks
  • 1 green chilli, chopped
  • 2 small apples, cut into wedges and cored
  • 2 carrots, cut into sticks
  • 150g (5oz) broccoli, cut into small florets
  • 300g (10oz) noodles
  • 1 lime juiced
Buy ingredients
Each serving contains
  • Calories 445 23%
  • Sugar 10g 12%
  • Fat 11g 16%
  • Saturates 3g 15%
  • Salt 0.5g 9%
of your guideline daily amount

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